Cheesecake is an iconic dessert that has been around for centuries. It’s rich, creamy and indulgent. This simple recipe for cheesecake makes it easy to make, and can provide several positive benefits.

The main benefit to making a simple recipe for cheesecake is that it’s a great way to cut down on your cooking time. Most recipes for classic cheesecake involve several layers and creams that can take quite some time to prepare. This simple version is much quicker and requires only a few ingredients, like cream cheese, eggs, sugar and a crust of your choice. You can make a basic crust from graham crackers, or choose to go with a fancier option that may require more fiddly ingredients.

Another great benefit is its flexibility. You can choose to add different flavors to your cheesecake, such as fruits, chocolate or nuts. Not only will these ingredients add extra flavor and texture, but there are also plenty of health benefits. For example, adding some fresh fruit to your cheesecake helps boost your vitamin C intake. And choosing a nutty crust is a great way to get some extra healthy fats in.

A final great benefit is that it’s economical. Most of the essential ingredients for a basic cheesecake can be cheaper, and you can make larger batches to feed a crowd. It’s also a great way to use up any leftovers you may have lying around, like the end of a block of cream cheese or a few extra eggs.

Overall, a simple recipe for cheesecake is a great way to feed a crowd while still making something scrumptious. It’s quick, economical, customizable, and most importantly, delicious!